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Become an ACF Atlanta Partner PDF  | Print |  E-mail
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Partners

of the

ACF Greater Atlanta Chapter

 

Have your company logo seen by chefs all over the greater Atlanta area... the state of Georgia... as well as chefs all over the United States by becoming an ACF Greater Atlanta Chapter Partner. Click on our logo to find out the benefits to becoming a partner.

 

 
TOT's Kitchen PDF  | Print |  E-mail

Instructor Marie Johnson of Shekinah recognized the great need in childrenʼs lives to become aware of better food nutrition.  Seeing the increase in childhood obesity and knowing it is directly linked to a poor diet, Marie started TOT's Kitchen.   With little to no backing she began going into schools teaching children about food and giving them a chance to have hands on experience with food preparation.   Chef Malika Robins a long time member of the ACF Greater Atlanta Chapter brought Instructor Johnson’s project to the attention of the Atlanta chapter.  Seeing the value in what she was trying to accomplish, the ACF Greater Atlanta Chapter began helping TOT's Kitchen financially.  If you or your organization would like to make a donation to this worthy cause please contact Chef Malika Robins at, This e-mail address is being protected from spambots. You need JavaScript enabled to view it .

We would like to thank Carman-Girard Associates for their generous donation of shelving to the TOT’s Kitchen program.

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Email Information PDF  | Print |  E-mail

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If you are not currently receiving weekly emails from the chapter, you are missing important culinary information about the Atlanta area. 

Email Cheryl Glass, ACF Greater Atlanta Chapter Administrator, at This e-mail address is being protected from spambots. You need JavaScript enabled to view it   with your current email address today, so you will not miss anymore important information!  If you do not have email and would like to recieve all of the important Atlanta Chapter information by mail, please call 850-556-7736.

 
Wine School PDF  | Print |  E-mail
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Food Safety Service PDF  | Print |  E-mail
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The concept of Food 4 Thought is simple, we provide an Intervention Resource Service for food service establishments, who struggle with running operations while simultaneously ensuring a safe, confident level of continuity. The biggest threat to any food service establishment is their lack of a comprehensive food safety program and their staffs continuity level of understanding, due to employee turn over.
At Food 4 Thought, we confidentially consult with operators; as to, what may be the best intended action plan for that facility (i.e. On-Site Health Education, Risk Assessment / Mock Inspections, and Issuance of State Approved Food Safety Certifications (per New GA Food Code), etc). 
Among this litigious society we live in, we firmly believe it is in the best interest of all food service establishments, to invest in strengthening their operations by adding a service like Food 4 Thought , to serve as a complete or adjunct resource to their preexisting food safety program. It certainly goes without saying "An ounce of prevention, is worth a pound of cure". (Ala Spondivits, el Azteca, etc, etc)  
Anthony Jackson / F4T LLC
404-245-3893

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**SAVE THE DATE**

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Inland Seafood Partner Profile

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ACF Greater Atlanta Partners

ACF Greater Atlanta Chapter
Partner's Web Links

Blockbuster Linen Service
Dietz & Watson
Georgia Power
Halperns'
Inland Seafood
Royal Cup Coffee
 Restaurant Management Recruiters
S & D Coffee
Schwan's Food Service
Sysco
US Foodservice-Atlanta
Whaley Foodservice Repairs


ACT Center Classes

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#109 Rib & Steamship Round
Serv Safe Class Information

Special Chef Coat Offer

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New National Online Course

New From National ACF
Online Nutrition Education Course
Members Receive 10% Discount
Code - ACF10

AWS Wine School

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Classes At Atlanta Wine School
Class Schedule

Membership

ACF Greater Atlanta Chapter has great benefits for you.  Click here to find out how you may become a member today!

National ACF is offering a new Membership Program that is designed to help Members and New Members during these difficult economic times.  To find out more about this plan click on Membership Information.

Membership Information

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Operation Chefs Unite

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If you would like to volunteer to provide food for our military men and women one holiday during the year, send us an email.  Your name will be added to the calendar.  Please check the calendar for available dates on the OCU page. Contact Chef Rusty Sigmon at
rusty.sig123@comcast.net.

Visit the USO website to see just how they support our troops
and how you may get involved.
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ECOLAB

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Cleaning and Sanitation Program

Restaurant Forum

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Be A Monthly Meeting Host!

We are very happy to announce that all of our monthly meeting venues for 2010  have been filled!!  Thank you to ALL of our wonderful hosts.  We are now looking for venues for our 2011 Monthly Meetings. If you would like to host a meeting sign up soon. Meeting space will fill quickly.

2011 Monthly Meeting Registration

2010 Monthly Meeting Schedule

2010 Meeting Schedule
A very special thank you to all those who have stepped up and provided space for our Monthly Meetings!
ACF Greater Atlanta Board of Directors

2010 Monthly Meeting Schedule
January 11, Chattahoochee Tech
February 8, Hilton Downtown,
President's Gala
March 1, Art Institute of Atlanta
April 19, Repast Restaurant
May 3, Sysco
June 7, US Foodservice
July, No Meeting
August 2, Atlanta Community Food Bank
September 13, Inland Seafood
October 4, Phoenix Produce
November 1, Buckhead Beef
December 6, Atlanta Foods
International

Executive Director

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Cheryl Glass
Executive Director
ACF Greater Atlanta Chapter
cheryl@acfatlantachefs.org
850-556-7736