May at Art Institute

1 Meeting

Monday, May 7th the Art Institute of Atlanta hosted the ACF-Atlanta Chefs Associations gathering. Chefs and students came together to network, learn and to elevate the culinary industry of greater Georgia. Thank you, Chef James Paul, his team of staff and instructors, and students that worked so hard to put together an outstanding event.

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Congratulations Newly Elected Board of Directors

Announcing the 2018-2019 
ACF-Atlanta Chefs Association, Inc
Board of Directors
 
President:                       Rudy Kremer
Chairman of the Board: Kully Crean
Vice President:               Isaac Crawford
Treasurer:                       Chris Foy
Secretary:                       Cathy Harris
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2017 Cheer For Children Ball

THANK YOU!
On behalf of the ACF-Atlanta Chefs Association, the Board of Directors and President Kully Crean would like to thank all who helped to make this year's Cheer For Children Ball a huge success. Over 10 years ago our chefs and members believed in the great work of the Georgia Center for Child Advocacy. At the Center, children of physical and sexual abuse find a safe, friendly place to let their voice be heard and begin to heal! The focus of the Center is on prevention, intervention, therapy and collaboration utilizing trained therapist. The Cheer For Children Ball is one of the Center's largest fundraisers each year and proceeds go to help the children. All who were involved are responsible for help these precious children! Thank You!
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2017 Award Winners

Annual UCCA Chefs Christmas Party and ACF-Atlanta Chefs Association unite for fun-filled evening of holiday celebration, great food, music, dancing, camaraderie, and recognition …

The ACF-Atlanta Chefs Association (ACF-ACA) and the United Culinary Chefs Association (UCCA) have joined to host the Annual Chefs Christmas Party. This year’s event was held on Friday, December 1 at the Georgia Tech Hotel and Conference Center. More than 400 of Atlanta’s culinary industry leaders and guests enjoyed exquisite cuisines prepared by several prominent Atlanta chefs and culinary students from the Art Institute of Atlanta, Chattahoochee Technical College, and Gwinnett Technical College. And in keeping with the holiday spirit, more than 350 toys were collected for the TOYS FOR TOTS program. 

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Welcome New Members

ACF-Atlanta Chefs Association

Welcomes our New Members

Lauren Arcaro
Daniel Lee
Dustin Saghy
Melanie Till
Jaya Walden
Andrew Weeks

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